The Perfect Simple Tomato Sauce is a quick and easy version, including only fresh tomatoes, garlic, oil, and seasonings. Combination of these goodies, this sauce will turn simpliest dishes into a well made meal.
Hi folks! Today, we will share a perfect tomato sauce recipe with you. The best part of this recipe is it’s simplicity. If you have a bowl of vegetables with no taste, plain pasta, or even meat, this recipe of the perfect simple tomato sauce will help you to give some additional flavors to your meal. This sauce will change your meals into an expensive dish served in restaurants. So, let’s get cooking!
At the outset, start with peeling and dicing the tomatoes. In a small sauce pan, heat olive oil over medium-high heat. Add the tomatoes, minced garlic, and salt. Let it cook until the sauce thickens.
Once the sauce thickens, add dried thyme and mix well. If there are other seasonings you like, you can also add them. To keep it simple, we used only thyme.
When it starts bubbling, let it simmer for 5 more minutes in low heat. If you want to turn this into a creamy sauce, you can blend it.
And that’s all! Here is the simple perfect tomato sauce which you can prepare very fast. You do not have to eat plain pasta or vegetables with no taste. Until next time, keep coloring your plates!
Ingredients
- 3 medium-sized zucchinis, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon thyme
- 1 teaspoon salt
Instructions
- Peel the tomatoes and dice them into small pieces. Heat the olive oil above medium-high heat. Add tomatoes, salt, and minced garlic. Cook until the sauce thickens.
- Once it thickens, add dried thyme.
- Let it simmer for additional 5 minutes in low heat.
- And here it is, your simple yet perfect tomato sauce is ready!
Notes
- Adding the thyme lastly is important. Thyme can give a bitter taste if added early.